Hello dear
Welcome to All Saints Public House
All Saints Public House, nestled at 1261 W 76th St in Cleveland, invites patrons to savor a unique dining experience. With a cozy ambiance perfect for date nights or family gatherings, this establishment boasts a diverse menu crafted by skilled chefs. Signature cocktails like the Strawberry Basil Sour and Apricot Makers Smash tantalize the palate, while their acclaimed fish fry features perfectly prepared varieties, including cod and branzino. Guests rave about the inviting outdoor patio and the delightful mix of flavors in dishes like Nashville Hot Bites and Spicy Salmon Tacos. All Saints Public House is a must-visit for exceptional food, drinks, and atmosphere.
Today's Suggestions
Explore the featured selections!
Strawberry Basil Sour
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About
All Saints Public House
Welcome to All Saints Public House, a delightful culinary gem nestled at 1261 W 76th St in Cleveland, Ohio. This vibrant establishment is not just a bar; it's a sanctuary for food lovers and cocktail enthusiasts alike. With its cozy ambiance, All Saints offers a perfect setting whether you're on a romantic date, a family outing, or just enjoying some much-deserved 'me time'.
One of the standout features of All Saints is its signature cocktails. The Strawberry Basil Sour combines fresh strawberry puree and basil with Tito’s vodka, offering a refreshing drink at just $10. For bourbon aficionados, the Apricot Makers Smash is a must-try, mixing Makers Mark with apricot preserves and fresh sage. Additionally, the Grapefruit Habanero Margarita showcases a bold blend of Espolon silver tequila and habanero for those who prefer a kick in their sip.
Customer reviews reflect the warmth of All Saints. MarLesia Wren shares an anecdote about how the attentive staff helped narrow down her dinner choices, leading her to enjoy a delightful smothered chicken dish (albeit with a little rosemary debate). Meanwhile, Rebecca raves about the chef-curated menu, particularly the perfectly cooked broccolini and decadent barramundi with crisp skin.
The atmosphere enhances the dining experience. The cozy, dimly-lit interior creates an inviting vibe, perfect for intimate gatherings. Yet, when you step outside onto the fabulous patio, you're greeted by an entirely different experience that many patrons can't get enough of. John Paytosh and James Field highlight the great outdoor space that's both romantic and pet-friendly, making it an ideal spot for summer evenings.
Food offerings extend beyond appetizers; the Fish Fry during Lent featured a remarkable selection that included cod, walleye, and branzino cooked to perfection. KathyCleveland appreciated the attention to detail, as her walleye came without the unwanted bones that sometimes plague this dish.
In essence, All Saints Public House is more than just a place to eat; it's a destination that merges outstanding culinary experiences with a warm and welcoming atmosphere. The impeccable service, artisanal cocktails, and carefully curated dishes will ensure you leave with a smile and a plan to return. Whether it's a casual night out or a special occasion, All Saints stands ready to deliver exceptional moments, one bite and sip at a time.
People talk
Our Guestbook
“ first time coming to this establishment and i have to stay i enjoyed my time there, the bar maid kept me company for a minute and helped me narrow down my dinner. i also tried a new tequila recommended by bar maid and it was smooth (don’t remember the name of it) i can see myself drinking it again. i ordered the smother chicken and my only complaint was the rosemary because i just do not like rosemary to save my life but the meal was delish and i can see myself ordering it again. its a great place to come, it is very dark to the point you would think they were closed but its a great place to come to for date, family time, or me date, etc. i recommend everyone to come and check them out because i plan on coming back! ”
“ Fabulous outdoor patio with the most amazing hand crafted cocktail & chef curated menu. The broccolini was out of this world; honestly best prepared I have ever had; perfectly cooked without the al dente crunch or soggy over cook. The crisp skin of the barramundi was delicious & decadent. The overall experience was outstanding! Highly recommend!!! ”
“ This is a great place for a romantic date! Cozy vibe and great food. Best soft hot pretzel I’ve had in years! ”
“ Our fish fry wandering group came here for the last Friday in Lent. We definitely were not disappointed! The fish selection was excellent including cod, walleye, perch and branzino (European sea bass). All the fish was prepared very well and my walleye was completely bonus which sometimes can be a problem at other establishments. We were in a comfy corner and we had a really great time! I'm looking forward to trying their patio in the summertime because I hear it's very beautiful ”
“ First date night of the summer, and what an amazing start this was. Had been eyeballin’ All Saints since last August, mainly as a patio locale. Hot Damn we were not disappointed. Started at the inside bar as no tables ready when we arrived and this was a very very good thing. Loved the bar area, decor and all. Great bartender, sorry I’ve lost the name. Great mixed drinks and tap choices. The patio area is absolutely fantastic, and pet friendly for those inclined. Our marvelous server, Ashley (spelling?), gave us great tips on food selections and took amazing care of us all evening. Our group enjoyed appetizers; Nashville HotBites and the Sausage Board. Both were delicious but the Hots were otherworldly. Our entrees: Fish and Chips, Spicy Salmon Tacos, and 2 of the Grilled Branzino (Sea Bass). Fantastic dinners for all. The pace of our meal was perfect for us, no rush and plenty of time together. We could not have gotten a better server, Thank You Ashley! We can’t wait to come back and enjoy the inside, everything about the restaurant was great. **Hot tip** Need the restroom? Go upstairs! Straight to Hell. ”
“ My husband and I loving coming here for a good meal and a great cocktail. Tonight was their lent menu and it didn't disappoint! They od get VERY busy on the weekends during the warmer months so be prepared to go early or patiently wait. ”
“ The shrimp sliders and hot scallops were awesome! The ambience was nice, but too loud to hear each order. It was a little challenging to eat sitting on a deep couch, but we made it work. Whatever you do, don’t get the pick a peck drink (or whatever it was called). Tasted like straight pickle juice that was blue. ”
“ We stumbled upon this place by accident. “Uncle Scott” (the host) was so inviting, personable and upbeat! His smile is contagious! The brunch food is absolutely delicious! We had the Cheddar Chive Biscuits & Gravy and Brunch Burger! The outside atmosphere was excellent! The only reason I gave 3 stars for atmosphere is due to the upstairs bathroom; the only negative was the upstairs bathroom decor. If I would have saw it before we got our food, we likely would have left. I realize it ties to the name of the venue; however, it was vulgar and satanic. I am curious as to the history behind the restaurant name. ”